Home Production of Eggs
نویسندگان
چکیده
منابع مشابه
The Effect of Lightings Period on Eggs Production Precent and Hatchable Eggs Percent in Broiler-Breeders Flocks
This study was conducted to determine the effects of increasing lighting after peak production on eggs production and Hatchable Eggs in broiler breeder Hubbard F15. In this research we used from 4 growing saloons, that in per saloons were 5250 Hubbards broiler breeder hens. In this Experiment we used by Line design way of GLM for analysed data, that we considered the Effects of two parameters, ...
متن کاملThe Effect of Lightings Period on Eggs Production Precent and Hatchable Eggs Percent in Broiler-Breeders Flocks
This study was conducted to determine the effects of increasing lighting after peak production on eggs production and Hatchable Eggs in broiler breeder Hubbard F15. In this research we used from 4 growing saloons, that in per saloons were 5250 Hubbards broiler breeder hens. In this Experiment we used by Line design way of GLM for analysed data, that we considered the Effects of two parameters, ...
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the hypothesis is that recent and frequent exposure to lexical items leads to a more fluent production of speech in terms of rate of speech. to test the hypothesis,a one-way anova experimental design was carried out. 24 sednior students of efl participated in a one-way interview test. data analyses revealed that those who were exposed frequently to the lexical items over a week prior to inter...
15 صفحه اولSalmonella and Eggs: From Production to Plate
Salmonella contamination of eggs and egg shells has been identified as a public health concern worldwide. A recent shift in consumer preferences has impacted on the egg industry, with a push for cage-free egg production methods. There has also been an increased desire from consumers for raw and unprocessed foods, potentially increasing the risk of salmonellosis. In response to these changes, th...
متن کاملFoodborne botulism from eating home-pickled eggs--Illinois, 1997.
During November 1997, the Illinois Department of Public Health was notified by a local physician about a possible case of foodborne botulism. This report summarizes the case investigation, which implicated home-pickled eggs as the cause.
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ژورنال
عنوان ژورنال: British Journal of Nutrition
سال: 1947
ISSN: 0007-1145,1475-2662
DOI: 10.1079/bjn19470043